This is my first pastry
In the learning stage, the temperature should be different in each oven. You have to weigh the thickness and do it several times
Everyone who makes their own biscuits at home not only enjoys the mood, but also enjoys the nature. Cranberry biscuits. No artificial additives. It's absolutely natural. Besides, it tastes good.
My daughter said she wanted to give the teacher a gift for March 8. She had better make it by herself. So she and my daughter finished the cranberry biscuit for the first time. It's not bad. So share it with you.
If you want to know more about baking, you can pay attention to the wechat public account of sesame honey baking . There are all kinds of baking recipes. The production of picture and text steps and video introduction are very detailed. They are... ...
This biscuit doesn't need to be dismissed. The failure rate is very low. It's very suitable for novices. The first baking I made was it.
It's been a long time.
Cranberry biscuit. It's a very simple biscuit. But it's very delicious. It's a must for home baking.. But the butter and sugar content of this biscuit is not low. Remember to match it with tea~~
I love Cranberry's sour and sweet taste. Milk is crispy. I'm tired of spending a lot of money to buy only a few poor biscuits to eat. Do it yourself. Have plenty of food. The amount of formula can make about 55 biscuits. The milk is fragrant. If... ...
I'll give you a healthy biscuit. The basic recipe is from the network Cranberry cookies. Super hot biscuit. There is a three-and-a-half-year-old girl in the family. To be honest, she didn't want to let her children eat too much butter. So she ch... ...